5-star country house accommodation in Highcliffe

Dining

The Lord Bute hosts an award-winning restaurant in Christchurch, led by acclaimed chef Bradley Green. Guests can enjoy a culinary journey through expertly curated set menus and exceptional à la carte selections. The option for engaging seasonal events like Jazz and cabaret nights enhances each dining experience.

Rooms

The Lord Bute offers ten thoughtfully designed and comfortable rooms, including the luxurious Selfridge Suite. This suite is housed in a private annexe, providing a lounge and kitchenette across two floors. Each room features contemporary decor and offers peaceful accommodation for guests.

Location

Situated on the historic grounds of Highcliffe Castle, the hotel provides easy access to the stunning Dorset coast. Guests can explore nearby sandy beaches and dramatic cliffs. The location is also convenient for visiting Christchurch, Bournemouth, and Lymington.

Events

The Lord Bute serves as a picturesque wedding venue with meticulous attention to detail and culinary excellence. The hotel specializes in daytime celebrations accommodating 40 to 105 guests, with exclusive access to create a tailored experience. Personalized menus allow couples the freedom to design their dining preferences without pre-selected meals.

Entertainment

The hotel regularly offers exciting seasonal special events, including afternoon tea crafted by award-winning chefs. Guests can relax with a full-English breakfast option and partake in culinary experiences beyond standard dining. Afternoon tea events are available from Tuesday to Saturday, requiring advance booking.

• Location: Historic grounds of Highcliffe Castle
• Dining: Two-AA Rosette-winning restaurant
• Rooms: Ten luxurious rooms and one suite
• Events: Exclusive wedding venue with personalized menus
• Entertainment: Seasonal Jazz and cabaret nights